Asparagus Omelette Shot Glass Appetizers cheekyricho tutorial

Shot Glass Entrees are so popular because they are small servings, easy to make serve & eat but most of all they look impressive. Its vegetarian, Gluten Free and Low Carb and oh so tasty. We hope you give our Cheekyricho Asparagus Omelette Shot Glass Appetizers a try.
1 small bunch of young asparagus spears
4 eggs
25g white vinegar
25g butter
20g grated parmesan cheese
salt & pepper to taste
spray oil for cooking

Thank you very much for watching. If you’d like to see more interesting recipes & ideas please check out our cheekyricho channel.
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Special Thanks to Kevin Macleod
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